salsas

Our Signature Salsas

When you’ve got fresh salsa made from scratch, you might not be sure about the intensity of what you’re about to experience until you dig in, but you know it’ll always be worth the ride.

Please tread lightly.

Tomatillo

Charred Jalapeño salsa, but with so much tomatillo it isn’t spicy. Our mildest salsa. Great on eggs, great on chips, great with crema.

Jalapeño

We’ve been told this salsa is the best in the whole world. It starts with a shock of zesty citrus and finishes up with a dash of calming creaminess.

Piquin

This is a taqueria classic. It’s the perfect pair to pastor and barbacoa — so get those taste buds ready for a kick-ass blend of smokiness, spice, and everything nice.

Habanero

Habanero isn’t for the faint of heart; proceed with caution. And for those of you who choose to proceed with curiosity…  well, you’ve been warned. This is Mexican-grade hot — but just like a toxic relationship, it’ll always keep you coming back for more.